About
Welcome to Koy Sofrası Balık Lokantası, a hidden gem nestled in the picturesque Balıkcıları koyu asagı mevkii of Rize, Türkiye. This charming eatery is not just about food; it’s about creating an experience that captures the heart of Turkish coastal dining.
As you step inside, you are greeted by the warmth of a husband-and-wife team, along with a delightful lady who ensures your visit is memorable. The ambiance is intimate yet inviting, resembling the classic fish restaurants depicted in beloved films. Here, you can truly immerse yourself in a world where laughter and delectable aromas intertwine.
Highlighted by its diverse menu, Koy Sofrası offers an array of delicious dishes that pay homage to the region's culinary heritage. Patrons rave about the muhlama, a creamy dish that beautifully complements the fresh flavors of the sea. The mezgit and barbun are also crowd favorites, noted for their generous portions and sublime taste. Each dish is paired with delightful accompaniments such as homemade ezme, pickles, and cornbread, making every bite a celebration of flavors.
Customers have praised the quality of the food, emphasizing both the taste and the price — affordable considering the generous servings. A delightful meal for one person costs around $17, which is a steal for the quality provided. Dilara Göktepe, a satisfied visitor, highlights the unmatched hospitality and the charming atmosphere that make Koy Sofrası a must-visit spot, especially for those traveling toward Georgia.
The restaurant’s stunning views of the Karadeniz (Black Sea) further elevate the dining experience, providing a backdrop that is as refreshing as the dishes themselves. Whether you are stopping by for a quick bite or a leisurely meal, the restaurant promises to leave you with a full belly and a warm heart. With glowing reviews from delighted diners like Hend Riad and Anas Alshalabi, it’s clear that this establishment is a culinary cornerstone worth discovering.
In essence, Koy Sofrası Balık Lokantası is more than just a dining destination; it is a celebration of local culture, warmth, and the exquisite tastes of Turkish seafood. So, take the scenic route and make sure to visit this enchanting haven on your next journey!
“ Gürcistandan dönerken uğradık Google yorumlarından bakarak bulduk. Bahsedildiği kadar varmış gerek ikramı, gerek güler yüzlü hizmeti ile kesinlikle gidilmesi gereken bir yer içeride kari koca bir çift var bir de tatlı bir hanımefendi üç kişi çalışıyorlar öyle salaş öyle tatlı bir mekan ki kendinizi filmlerdeki gidilen balıkçı da sanıyorsunuz:) Biz muhlama mezgit ve barbun yedik yanında ikram olarak gelen Ezme, turşu ve mısır ekmeği de çok çok güzel ve lezizdi. Naçizane tavsiyem yol üstünde ve görülmeye gidilmeye değer. Muhlama 300 tl, mezgit 550 tl, barbun 400 tl idi porsiyonlari da gayet büyük ve doyurucu biz üç kişi gittik balıklar arttı. Tavsiye edilir. ”
“ Karadeniz’de kadın eli değmeyen yer var mı? Balık Çorbası, Mezgit Tava, salata ve mısır ekmeği harikaydı. Tertemiz ve nefis manzarada balık yemek için yol gidişi es geçmeden uğranmalı ”
“ A wanderful stop over on the way to Georgia. Nice food nice Vibes nice service ”
“ Food is excellent and place is very clean. Highly recommended ”
“ Every thing was great. The food, the staff, the hospitality and the vibes. I would highly recommend. ”
“ Very lovely people and the food is delicious ,prices are normal 17$ for one person ”